Description
Our Green Pesto dressing is nut-free and vegetarian; Try drizzling onto penne, tomatoes, or ciabatta for fabulous flavour.
Extra Virgin Rapeseed Oil, Pesto (18%) (Basil, Sunflower Oil, Potato Flakes, Salt, Sugar, Extra Virgin Olive Oil, Garlic, Acidity Regulator: (Lactic Acid), Antioxidant: (Ascorbic Acid)), Water, White Wine Vinegar, Spirit Vinegar, Lemon Juice, Garlic Puree, Sugar, Salt, Black Pepper, Thickeners: Xanthan Gum, Guar Gum. Allergens in bold.
Nutritional per 100g
Energy (kJ) 1957 Energy (kcal) 475 Fat (g) 46 of which SATURATES (g) 3.8 Carbohydrates (g) 5.8 of which SUGARS (g) 3.8 Fibre 0.7 Protein (g) 0.7 Salt (g) 1.4