Cotswold Gold Original Mayonnaise

Our addictive Cotswold Gold Original Mayonnaise is the perfect partner to meat, seafood, salad & especially chips!  Made from our extra virgin cold pressed rapeseed oil means that it is also healthier than other mayonnaise on the market. A delicious nutty flavour, light texture & amazing colour.

Inspired after featuring on the BBC with Raymond Blanc “Kitchen Secrets 2011” & then with James Martin “The Food Map 2013” we developed our original mayonnaise before moving on to develop our Garlic Mayonnaise.

Contains:

Cotswold Gold Bearnaise Sauce

Our delicious Cotswold Gold Bearnaise Sauce made from free range eggs is rich & creamy. It is an indulgent accompaniment to meat or vegetables & is particularly delicious with steak. Made from our extra virgin cold pressed rapeseed oil means that it is also healthier than other sauces on the market.

Contains:

Extra Virgin Rapeseed Oil (30%), Rapeseed Oil, Free Range Whole Egg (16%), Butter (Milk)(12%), White Wine Vinegar, Shallots (4%), Lemon Juice, Sugar, Salt, Tarragon (1%), Dijon Mustard (Water, Mustard Seeds, Alcohol Vinegar, Salt), Black Pepper, Thickeners: Xanthan Gum, Guar Gum

Allergens in Bold

Cotswold Gold Hollandaise Sauce

Extra Virgin Rapeseed Oil (32%), Rapeseed Oil, Free Range Whole Egg (17%), Butter (Milk) (13%), White Wine Vinegar, Lemon Juice, Sugar, Salt, Dijon Mustard (Water, Mustard Seeds, Alcohol Vinegar, Salt), Thickeners: Xanthan Gum, Guar Gum. Allergens in Bold